Sunday, October 9, 2011

Apple Salsa

I got this recipe from my friend Amanda. I was skeptical at first but as I sit here with a spoon and a big bowl of salsa (I ran out of chips a long time ago) I am now a believer! 

Apple Salsa

Ingredients
1 red apple
1 green apple
¼ cup cilantro
¼  cup red onion
1 serrano pepper
1 lime
1 tablespoon canola oil. 


Directions
Dice apples and onion. Finely dice serrano pepper. Finely chop cilantro. Mix together. In separate bowl juice lime and whisk in oil, pour over apple mixture and stir together.

Tortilla Chips

Ingredients
whole wheat flour tortillas

Directions
Heat oven to 350. Line a baking sheet with parchment paper. Cut tortillas into desired size and bake till brown and crisp 8-10 minutes.



2 comments:

  1. The salsa is also great baked on top of pork chops!

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  2. See, I knew I shouldn't have eaten ALL of it yesterday. Oh well maybe pork chops next time.

    ReplyDelete